Introduced periodically since the early 1980s, the McRib is a seasoned boneless pork patty sandwich with barbecue sauce, onions, and pickles, served on a hoagie-style bun. Its cult following eagerly awaits
Taco Bell's seasoned fries served with nacho cheese sauce have been offered periodically since 2018, drawing in customers with their unique flavor and crispy texture
These bite-sized cinnamon rolls were a hit during their limited-time availability. Warm and sweet, they provided a delicious dessert or snack option
A notorious limited-time item, the Double Down replaced bread buns with two pieces of fried chicken, sandwiching bacon, cheese, and sauce between them. Its indulgent and unconventional nature garnered
Introduced in 2002 and periodically brought back, the P'Zone is a calzone-style pizza filled with cheese, meat, and vegetables, providing a portable and satisfying meal option
Featuring a soft pretzel bun, bacon, cheese, and a beef patty, this limited-time offering delighted customers with its unique flavor combination and texture
Although Chick-fil-A typically offers chicken biscuits on their breakfast menu, the addition of a spicy variant for a limited time generated excitement among fans of the chain's spicy offerings
A fall favorite since its introduction in 2003, the Pumpkin Spice Latte features espresso, steamed milk, pumpkin spice-flavored syrup, whipped cream, and pumpkin pie spice topping, creating a seasonal sensation