Each 1-cup serving of this vegan, USDA organic rice offers a burst of flavor with cilantro and lime. With only 17% DV of sodium, it provides 230 calories, 3g of fat, 3g of fiber, and 4g of protein.
Lundberg's organic yellow rice is seasoned simply with bell peppers, onion, and garlic, providing a wholesome option with 3g of fiber and 4g of protein per cup. At 20% DV of sodium, it offers 230 calories and 2g of fat.
Packed with lentils, chickpeas, and peas, RightRice Mediterranean Rice offers 11g of protein and 6g of fiber per ¾ cup cooked serving. Despite a sodium content of 14% DV, it's a flavorful option at 165 calories and 2g of fat.
Royal Basmati Cilantro Lime Rice provides a convenient and tasty option with its quick 90-second microwave pouches. Although it falls slightly short in fiber with 2g per serving, it offers a zesty flavor with 250 calories, 3.5g of fat, and 5g of protein.
Made from chickpeas, Banza Garlic Olive Oil Rice is a low-carb, high-fiber substitute with 11g of protein and 5g of fiber per 1.8 ounce serving. With only 310mg of sodium, it's a healthier option at 170 calories and 3g of fat.
SOMOS Poblano Brown Rice offers a flavorful twist with poblano peppers and safflower oil. With 3g of fiber and 4g of protein per cup, it provides 220 calories and 5g of fat, contributing to 20% DV of vitamin D.
Tasty Bite Organic Brown Rice and Garlic combines whole foods like carrots, spinach, and corn with brown rice for a wholesome option. Each cup offers 240 calories, 6g of fat, 3g of fiber, and 5g of protein, with 470mg of sodium.
This blend of quinoa and brown rice from Seeds of Change provides a nutritional boost with 5g of fiber and 5g of protein per cup. With 280 calories, 4.5g of fat, and only 360mg of sodium, it's a well-balanced choice for seasoned rice.