8 Restaurant Chains Launching Exciting New Menu Items In May

1. Fresh Fusion at Olive Garden

Olive Garden introduces a fusion of Mediterranean and Italian flavors with its new lineup, including dishes like Mediterranean-inspired pasta salads and Italian-style grilled seafood.

2. Bold Brunch Offerings at IHOP

IHOP is revamping its brunch menu with bold flavors and creative twists, featuring options like savory stuffed French toast and indulgent brunch bowls packed with hearty ingredients.

3. Fiesta Flavors at Chipotle

Chipotle is spicing things up with a new selection of Mexican-inspired dishes, showcasing vibrant flavors and fresh ingredients, including zesty street tacos and customizable burrito bowls.

4. Sweet Surprises at Dunkin'

Dunkin' is satisfying sweet cravings with its latest additions, featuring decadent dessert-inspired treats like caramel-swirl doughnuts and creamy cheesecake-filled muffins.

5. Global Inspirations at Cheesecake Factory

Cheesecake Factory is taking diners on a global culinary journey with its diverse new menu items, offering exotic flavors and international influences from regions like Asia and Latin America.

6. Plant-Based Innovations at Veggie Grill

Veggie Grill is expanding its plant-based offerings with innovative new dishes that cater to vegan and vegetarian preferences, including hearty grain bowls and protein-packed meat alternatives.

7. Gourmet Creations at Panera Bread

Panera Bread unveils gourmet creations that elevate classic comfort foods with premium ingredients and artisanal touches, introducing dishes like truffle mac and cheese and artisan flatbreads.

8. Bold Blends at Starbucks

Starbucks introduces bold new beverage blends and refreshing summer drinks, featuring unique flavor combinations and innovative twists on traditional coffee and tea favorites.